Greater Boston’s best new restaurants
- Over the past three years, the number of really good restaurants in and around Boston has increased exponentially, in spite of a down economy.
Holy saffron-poached pear with mascarpone and lavender-caramel sauce. This is relevant to my interests. (Damn you, Boston for making me hungry again even though I just ate lunch! ><”)
Ben, Bonnie, Kerry, Biggie: We have some serious nomming to do when we all get back.